Step 1

Ensure the machine is clean and not broken before you start use

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Step 2

Construct the fountain tower; take the 3 brown pieces and put them together starting with the longest piece on the bottom, then screwing that into the piece with the wide brown base, then screwing the top of the wide piece into the tiny small piece. 

Step 3

Attach the adjoining pieces to the machine itself

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Step 4

Plug in the machine. Turn the dial on the front of the to the setting in the middle (at 12 O’ Clock) and let the machine heat up for a few minutes

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Step 5

Once the machine has heated add the chocolate pieces to the bottom, silver part of the fountain. Wait for this chocolate to melt. (This make take a while so plan accordingly)

Step 6

Turn the dial on the front of the machine to the right-most setting (at 1 O’Clock) and watch the Chocolate flow!

Step 7

Ensure the machine is clean and not broken before you return it; record any abnormalities or defects in the Supplies Return form.

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Time Stamp for Cleaning Tutorial Video || 02:10​

Step-By-Step Guide